Roland's Trattoria and Takeout Kitchen Logo
Italian restaurant

Roland's Trattoria and Takeout Kitchen

Roland's Trattoria and Takeout Kitchen in Washington, Pennsylvania, serves classic Italian cuisine, offering both dine-in and convenient takeout options.

4.5(281)$$
Unclaimed
CuisineItalianPizzaSandwiches & DelisDine-inTakeout-focused

Known for: Chicken Parmesan, Roland's (spicy house) sauce, Lasagna (fresh pasta), Stuffed hot banana peppers, Fried provolone cheese wheel

What people love about Roland's Trattoria and Takeout Kitchen

The Homemade Bread

The warm, fresh-baked bread is mentioned repeatedly across multiple reviews with particular enthusiasm, serving as a memorable first impression that sets the meal apart.

The homemade bread was warm and scrumptious.
Fresh baked Italian bread, served warm from the oven.

Key Themes from Reviews of Roland's Trattoria and Takeout Kitchen

Homemade Food Quality

Positive

Customers consistently praise the scratch-made, homemade quality of the food, frequently comparing it favorably to chain restaurants like Olive Garden and emphasizing the authentic, fresh preparation.

Everything homemade..you could see in the marinara onions, basil and tomatoes.
It's very rare to find a restaurant whose food tastes like it's homemade, and I'm really happy we found Roland's.

About Roland's Trattoria and Takeout Kitchen

Overview

Roland's Trattoria and Takeout Kitchen operates as an Italian restaurant at 2800 West Chestnut Street in Washington, Pennsylvania. The establishment combines traditional dine-in service with a takeout-focused operation, as reflected in its name and online presence through rolandstogo.com. The restaurant serves the Washington County area, drawing visitors from the surrounding southwestern Pennsylvania region.

Culinary Approach and Menu

Roland's Trattoria distinguishes itself through a scratch-made cooking philosophy. The kitchen prepares dishes to order rather than relying on pre-made components, which influences both the quality and timing of meals. This approach extends across the menu, from sauces to breads, with ingredients prepared fresh on-site.

The menu spans traditional Italian-American fare with particular emphasis on pasta dishes. The restaurant has developed its own signature sauce, a spicy preparation that has become closely associated with the establishment's identity. Diners can choose from various pasta preparations, with the option to customize portion sizes. The kitchen offers designated small portions, though these still tend toward generous sizing.

Appetizer offerings include several items that have gained followings among regular patrons. The fried provolone cheese wheel, prepared with hand-breading and deep-fried to order, represents one such dish. Stuffed hot banana peppers, filled with housemade sausage, appear as another frequently ordered starter. The restaurant bakes its own Italian bread, served warm from the oven at the beginning of meals.

Beyond pasta, the menu incorporates comfort food preparations and small plates suitable for sharing or lighter dining. Healthy options appear alongside more indulgent preparations, providing range for different dietary preferences. Dessert service rounds out the meal options, with the kitchen maintaining a reputation for its sweet course offerings.

Beverage Program

Roland's Trattoria maintains a full bar operation within the restaurant. The beverage program encompasses wine, beer, cocktails, and spirits. The wine list has been developed to complement Italian cuisine, while the beer selection offers variety for those preferring that option. Cocktail preparation receives attention from the bar staff, and the restaurant also serves coffee, making it suitable for those seeking a complete dining experience from appetizers through after-dinner drinks.

Physical Location and Atmosphere

The restaurant occupies space in a historic building in Washington, Pennsylvania. The structure's previous incarnations reportedly included use as a theater and mining hall, lending architectural character that differs from purpose-built restaurant spaces. This heritage contributes to what visitors describe as a distinctive, somewhat unconventional atmosphere.

The interior presents a casual, cozy environment rather than formal fine dining. The aesthetic leans toward trendy while maintaining approachability. Seating capacity is limited, reflecting the building's original purposes and the restaurant's intimate scale. This constraint means the dining room can fill quickly during peak periods, particularly on weekends.

An onsite bar area provides additional seating options and serves as the center of beverage service. Restroom facilities are available on the premises.

Service Model

Roland's Trattoria operates primarily as a dine-in and takeout establishment. The takeout component, emphasized in the restaurant's name and web presence, caters to customers seeking the kitchen's preparations for home consumption. Delivery service is not offered directly by the restaurant.

The restaurant accepts reservations, a practical consideration given the limited seating. Walk-in diners may face waits or difficulty securing tables during busy periods, making advance booking advisable for those with fixed schedules or larger parties.

The made-to-order cooking approach means meal preparation takes longer than at establishments using pre-prepared components. Customers should anticipate wait times that reflect the fresh preparation of each dish rather than quick-service timing.

Family and Group Dining

The restaurant accommodates family dining with specific provisions for children. A dedicated kids' menu provides options for younger diners, and high chairs are available for families with small children. The casual atmosphere and comfort food orientation make the establishment suitable for multi-generational groups.

Group dining is supported, with the space and service structure designed to handle parties beyond couples or solo diners. The portion sizes, which tend toward generous, can facilitate sharing among groups. Solo diners also find the restaurant welcoming, with the casual atmosphere and bar seating providing comfortable options for individual meals.

Accessibility

Roland's Trattoria has implemented accessibility features throughout the premises. Wheelchair-accessible entrances allow entry without barriers, while accessible seating accommodates guests using mobility devices. The restroom facilities include accessible options, and the parking lot provides designated accessible spaces. This comprehensive approach to accessibility makes the restaurant available to guests with varying mobility needs.

Parking and Location Access

The West Chestnut Street location offers multiple parking options. A free parking lot serves customers arriving by vehicle, while free street parking provides additional capacity. This parking availability distinguishes the location from urban restaurants where parking may be limited or paid.

Payment and Practical Information

The restaurant accepts major credit cards and debit cards for payment. NFC mobile payment systems provide contactless transaction options for customers preferring that method. This range of payment acceptance accommodates various customer preferences.

Service hours focus on lunch and dinner periods. The restaurant does not operate as a breakfast establishment, with its primary service windows aligned with midday and evening dining.

Catering Services

Beyond individual dining and takeout, Roland's Trattoria offers catering services. This extends the restaurant's scratch-made Italian preparations to events and gatherings beyond the restaurant's walls. The catering operation leverages the same kitchen and recipes as the dine-in service, providing access to the restaurant's cooking for larger-scale occasions.

Tourist and Visitor Appeal

The restaurant draws visitors from outside the immediate Washington area, serving as a dining destination for those traveling through or visiting southwestern Pennsylvania. The combination of distinctive atmosphere, made-from-scratch cooking, and reasonable pricing positions Roland's as an alternative to chain restaurants for travelers seeking local dining experiences.

Contact Information

Roland's Trattoria and Takeout Kitchen can be reached by telephone at +1 724-554-9688. The restaurant maintains an online presence at rolandstogo.com, where customers can access menu information and learn about current offerings. The physical address at 2800 West Chestnut Street places the restaurant in Washington, Pennsylvania, within Washington County in the southwestern portion of the state.

Description
Family-run Italian option dishing up sizable servings of homemade fare plus wine, beer & desserts.
Categories

Unique Details About Roland's Trattoria and Takeout Kitchen

Crowd

  • Groups
  • Tourists

Parking

  • Parking
  • Free parking lot
  • Free street parking

Children

  • Kids' menu
  • High chairs
  • Good for kids

Payments

  • Debit cards
  • Credit cards
  • NFC mobile payments

Planning

  • Accepts reservations

Amenities

  • Restroom
  • Bar onsite

Offerings

  • Beer
  • Food
  • Wine
  • Coffee
  • Alcohol
  • Cocktails
  • Hard liquor
  • Comfort food
  • Small plates
  • Healthy options

Atmosphere

  • Cozy
  • Casual
  • Trendy

Highlights

  • Fast service
  • Great coffee
  • Great dessert
  • Great cocktails
  • Great wine list
  • Great beer selection

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible seating
  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible parking lot

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Catering

Service options

  • Dine-in
  • Takeout

Contact Information for Roland's Trattoria and Takeout Kitchen

2800 W Chestnut St
Washington, PA 15301
United States of America

Website: Visit Website

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Customer Reviews

4.5 out of 5 stars

Based on 281 reviews

Review data

5 star reviews

69%

4 star reviews

19%

3 star reviews

5%

2 star reviews

3%

1 star reviews

4%

Working Hours / Hours of Operation

Monday:
Closed
Tuesday:
11AM-7:30PM
Wednesday:
11AM-7:30PM
Thursday:
11AM-7:30PM
Friday:
11AM-7:30PM
Saturday:
11AM-7:30PM
Sunday:
Closed

Location Map

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