Tlacuani Mexican Restaurant Bar & Grill Menu

QUESADILLA

Steak, Chicken or Shrimp. Flour Tortilla with melted Cheese, Tomatoes and Onion. Garnished with lettuce, Sour Cream and Guacamole.

GUACAMOLE DIP

COCTEL DE CAMARÓN

CHEESE DIP

CHEESE DIP CON CHORIZO

JALAPEÑO SHRIMP CHEESE DIP

NACHOS SUPREME

Steak, Chicken or Chorizo. With Tomatoes, Beans, Guacamole and Sour Cream.

TORTILLA SOUP

*Add chicken $2.00

FAJITAS A LA MEXICANA

From the heart of Mexico, a traditional meal prepared with Tomatoes, Onions & Bell Peppers, served Family Style with Beans, Tortillas, Guacamole, Sour Cream and Special Salsa Ranchera. Shrimp, Chicken or Steak

SINGLE ORDERS One Meat

Mix 2 Meats

Mix 3 Meats

DOUBLE ORDERS One Meat

Mix 2 Meats

PARRILLADA FAMILIAR

Strips of grilled steak, chicken, and pork (carnitas) with grilled shrimp and peppers. Served with rice, beans, guacamole, pico de Gallo, grilled jalapeños and green onions.

PERSONAL ORDER

HALF ORDER

(SERVES 2)

FULL ORDER

(SERVES 4)

COMBINATION #1

1 Chile Relleno 1 Cheese Enchilada 1 Steak, Chicken, Pork or Guacamole Taco

COMBINATION #2

1 Chile Relleno 1 Cheese Enchilada 1 Tamal 1 Steak and Bean Burrito

COMBINATION #3

1 Chile Relleno 1 Cheese Enchilada 1 Steak, Chicken, Pork or Guacamole Sope 1 Steak, Chicken or Pork Flauta

COMBINATION #4

1 Steak, Chicken, Pork or Guacamole Taco 1 Chile Relleno 1 Cheese Enchilada 1 Bean and Beef Burrito

COMBINATION #5

1 Enchilada Suiza Queso 1 Enfrijolada Chicken 1 Chile Guadalajara

COMBINATION #6

1 Chicken Enchilada 1 Pork Burrito 1 Steak Taco

COMBINATION #7

1 Pork Burrito 1 Chicken Enchilada 1 Tinga Tostada

COMBINATION #8

1 Quesadilla Suprema 1 Half Compuesta (Steak, Chicken, Pork)

COMBINATION #9

1 Burrito Supremo (Steak, Chicken or Pork) 1 Cheese Grande Enchilada

#1 MOLE POBLANO

Shredded Chicken in a rich, Red Mole Spiced with Roasted Peanuts and Chocolate.

#2 MOLE ROJO

Shredded Chicken smothered in rich, Red Sauce.

#3 MOLE RANCHERO

Chunks of pork in a rich spicy mole spiced with guajillo peppers.

#4 MOLE CON CHILE VERDE O ROJO

Tender chunks of pork, smothered in a spicy green or red mild sauce

#5 CHILES GUADALAJARA

2 Poblano Peppers stuffed with Chicken, Sautéed in a Special Chipotle Sauce. Garnished with Queso Fresco and Sour Cream.

#6 CHILES EN NOGADA

2 Poblano Peppers filled with a mix of Steak, Pork, Almonds, Apples and Pears. Covered with a White Creamy-Nut Sauce.

#7 CHILES RELLENOS

2 Poblano Peppers stuffed with Monterey Jack Cheese, with Green or Red Sauce.

#8 CHILES RELLENOS CON CAMARÓN

Poblano peppers stuffed with grilled shrimp with tomatoes, onions and bell pepper, topped with a creamy chipotle sauce.

#9 BISTEK RANCHERO

Strips of Steak sautéed with Tomatoes, Onions and Bell Peppers.

#10 BISTEK ENCEBOLLADO

Thin fillet of grilled steak topped with grilled onions with green or red sauce.

#11 MILANESA

Thin Fillet of Breaded Steak with Green or Red Sauce.

#12 CARNE ASADA

Thin Fillet or Grilled Steak, with Green or Red Sauce.

#13 BISTEK A LA MEXICANA

Strips of Steak sautéed with Tomatoes, Onions and Bell Peppers in Red Sauce.

#14 CAMARONES AL MOJO DE AJO

Fresh Large Shrimp sautéed with Butter and Garlic Sauce.

#15 CAMARONES FIESTA

Fresh Large Shrimp sautéed in Lime and Teriyaki Sauce with multi-colored Bell Peppers and Onions.

#16 CAMARONES A LA DIABLA

Fresh Large Shrimp sautéed Chipotle Hot Adobo Sauce.

#17 CAMARONES RANCHEROS

Fresh Large Shrimp sautéed with Tomatoes, Onions and Peppers with Green or Red Sauce.

#18 CAMARONES EMPANIZADOS

Fresh Large Breaded Shrimp.

#19 CAMARONES EN CREMA AL CHIPOTLE

Shrimp sauteed in a creamy chipotle sauce. Served with white rice.

#20 CAMARONES BORRACHOS

Shrimp sautéed with butter and beer with grilled onions, tomatoes, cilantro, and mixed vegetables in a creamy chipotle sauce. Served with white rice.

#21 CAMARONES AL TEQUILA

Shrimp sautéed with butter and tequila with grilled onions, tomatoes, cilantro, bell pepper and chili powder. Served with white rice.

#22 PESCADO A LA MANTEQUILLA

2 fish filllet grilled with garlic butter, cilantro, and lime juice. Served with white rice.

#23 PESCADO EN SALSA CHIPOTLE NARANJA

2 Grilled fish fillet topped with a sweet and tangy orange-chipotle sauce. Served with white rice.

#24 PESCADO A LA VERACRUZANA

2 fish fillet topped with grilled bell peppers, tomato, onions and olives. Served with white rice.

#25 POLLO EMPANIZADO

Thin Fillet of Breaded Chicken.

#26 POLLO A LA DIABLA

Strips of Chicken sautéed in Chipotle Hot Red Adobo Sauce.

#27 POLLO SUIZO

Strips of Tender Chicken Breast sautéed with a Special Mild and Creamy Green Sauce.

#28 POLLO A LA PARRILLA

Moist Grilled Chicken Breast with Green or Red Sauce.

#29 POLLO FIESTA

Strips of Tender Chicken Breast sautéed in Lime and Teriyaki Sauce with multi-colored Bell Peppers and Onions.

#30 POLLO CON RAJAS

Grilled chicken breast topped with strips of poblano peppers and corn in a creamy sauce.

#31 POLLO EN CREMA AL CHIPOTLE

Strips of chicken sautéed in a creamy chipotle sauce. Served with white rice.

#32 CHORIPOLLO

Grilled chicken breast topped with chorizo and cheese sauce.

#33 ROLLOS DE POLLO

Rolled chicken breast stuffed with grilled onions, poblano and bell peppers and cheese. Topped with a special mild and creamy green sauce. Served with white rice.

#34 DOS ENCHILADAS

Cheese, Steak, Chicken or Pork. Soft rolled up corn tortilla with onions covered with red or green sauce and cheese. Served with rice and beans.

#35 DOS ENCHILADAS SUIZAS

Chicken or Cheese. Soft rolled up corn tortillas with onions covered with a special mild and creamy green sauce. Served with rice and beans.

#36 TRES ENCHILADAS

Cheese, Steak, Chicken or Pork. Soft rolled up corn tortilla with onions covered with red or green sauce and cheese. Served with lettuce and guacamole.

#37 TRES ENCHILADAS SUIZAS

Chicken or Cheese. Soft rolled up corn tortillas with onions covered with a special mild and creamy green sauce. Served with lettuce and guacamole.

#38 ENCHILADAS TAPATIAS

3 Corn tortillas lightly fried in a special chile guajillo sauce with onions and shredded chicken, topped with lettuce, tomatoes, cheese and sour cream.

#39 ENMOLADAS

3 Soft rolled up corn tortillas with shredded chicken breast and onions, covered with mole poblano sauce, cheese and sour cream. Served with lettuce and guacamole.

#40 FISH TACOS

3 GrilledTilapia fish tacos topped with cilantro and onions.

#41 TACOS

Steak, Chicken, Pork, or Guacamole. 3 Tacos with your choice of meat with lettuce tomatoes and cheese.

#42 BAJA TACOS

2 Battered Fish or Shrimp Tacos with Cabbage onions, pico de gallo and a special spicy Chipotle sauce.

#43 FAJITA TACOS

Steak, Chicken or Shrimp. 3 tacos with your choice of meat with grilled bell peppers and onions. Topped with lettuce sour cream and pico.

#44 STREET TACOS

Adobada, Steak, Chicken, Pork or Chorizo. 3 Tacos with your choice of meat with cilantro and onions.

#45 ENSALADA A LA MEXICANA

(Shrimp or chicken) Sautéed with tomatoes, onions & cilantro. Served over lettuce garnished with crispy corn tortilla strips, avocado, fresh jalapeño and cilantro.

#46 SALPICÓN DE PESCADO

Lettuce, tomato, cilantro and avocado salad topped with crispy tortilla strips and grilled fish fillet.

#47 LA COMPUESTA

Adobada, Steak, Chicken or Pork. A Crispy Flour Tortilla with a layer of Beans, Lettuce, Tomatoes, Cheese, Guacamole, Sour Cream and Green or Red Sauce.

#48 DOS BURRITOS

Steak, Chicken or Pork, with Tomatoes, Red or Green Sauce wrapped in a Flour Tortilla. Served with Rice and Beans.

#49 DOS BURRITOS SUPREMOS

Steak, Chicken or Pork, with rice and beans wrapped in a flour tortilla, topped with red or green sauce, cheese and sour cream.

#50 RELLENO BURRITO

Stuffed Poblano Pepper with Monterrey Jack Cheese with rice and beans wrapped in a flour tortilla, topped with red or green sauce.

#51 VEGGIE BURRITO

With Rice, Beans, Cheese, Sour Cream, Guacamole, Onions, Lettuce and Tomatoes, topped with Green or Red Sauce.

#52 TINGA BURRITO

Chicken smothered in Chipotle Sauce wrapped in Flour Tortilla with Lettuce, Rice, Guacamole and Sour Cream.

#53 FAJITA BURRITO

Your choice of Steak, Chicken or Shrimp simmered with Bell Peppers and Onions wrapped in a Flour Tortilla with Sour Cream, Guacamole, Pico de Gallo, and Rice topped with Green or Red Sauce.

#54 CALIFORNIA BURRITO

Choice of grilled steak or chicken, with lettuce, fries, cheese, sour cream and guacamole.

#55 QUESADILLA SUPREMA

One Flour Tortilla with Melted Cheese, topped with Pork in your choice of Chile Verde or Colorado, Sour Cream and Guacamole. Served with rice and beans.

#56 CHEESE QUESADILLA

One Flour Tortilla with Melted Cheese. Served with Lettuce, Sour Cream and Guacamole.

#57 VEGGIE QUESADILLA

Two Flour Tortillas with Melted Cheese, Tomatoes and Onions. Served with Lettuce, Sour Cream and Guacamole.

#58 GARLIC SHRIMP QUESADILLA

Two Flour Tortillas filled with Melted Cheese, Garlic Shrimp, Onions, Cilantro. Garnished with Guacamole, Sour Cream and Lettuce.

#59 FAJITA QUESADILLA

One Flour Tortilla filled with Melted Cheese and your choice of Chicken, Shrimp or Steak, grilled with Bell Pepper and Onions. Garnished with Sour Cream, Guacamole, Lettuce and Pico de Gallo.

#60 TINGA QUESADILLA

Flour tortilla filled with melted cheese and shredded chicken smothered in chipotle sauce. garnished with lettuce sour cream and guacamole.

#61 TAMALES

(Pork or Chicken) Tamales served with Green or Red Sauce.

#62 TOSTADAS

Adobada, Tinga, Steak, Chicken, Pork or Guacamole. 2 Crispy Corn Tortillas, topped with Beans, Lettuce, Tomatoes and Cheese with Green or Red Sauce.

#63 FLAUTAS

Steak, Chicken, Rajas, Pork or Potato. 2 rolled up crunchy tacos topped with lettuce, tomatoes, cheese, sour cream and guacamole with red or green sauce.

#64 SOPES

Adobada, Bean, Steak, Chicken, Pork, Chorizo or Guacamole. 2 Sopes made with Soft Corn masa with a layer of Beans, Lettuce, Tomatoes and Cheese with Green or Red Sauce

#65 CHIMICHANGA

Steak, Chicken, Pork, or Potato. Deep Fried Burrito topped with Lettuce, Tomatoes, Cheese, Guacamole and Sour Cream with Green or Red Sauce.

#66 HUARACHE

(Adobada, Steak, Chicken, Pork or Chorizo) Hand made oblong corn masa base topped with beans, choice of meat, lettuce, tomatoes, cheese, sour cream and red or green sauce.

Tacos steak, chicken, pork, Chorizo Adobada

Fish, Shrimp, Guacamole

Bean or guacamole

Adobada, Steak, Chicken, Pork or tinga

Burro Bean

Burrito Steak, Chicken or Pork

Burrito Steak & Bean

Burrito Chorizo & Beans

Burrito Supreme

Burrito Beans and rice

TAMALES Green or Red Sauce (Pork or Chicken)

ENCHILADAS Steak, Chicken, Pork or Cheese

GIGANTIC ENCHILADA Steak, Chicken, Pork or Cheese

ENFRIJOLADA Chicken or Cheese

1 ENCHILADA SUIZA Chicken or Cheese

FLAUTAS Steak, Chicken, Pork or potato

CHILE RELLENO Green or Red Sauce

CHILE GUADALAJARA

CHILE EN NOGADA

CHIMICHANGA Steak, Chicken, Pork or potato

SOPES Adobada, Steak, Chicken, Pork, Beans or Guacamole

Bowl of Chile Verde or Colorado

Served with corn or flour tortillas

SOUR CREAM

CHEESEPopular

LETTUCE

JALAPEÑOS

RICE

BEANSPopular

PICO DE GALLO

TORTILLAS

CHIPSPopular

20 OZ. CAGGABE MIX

20 OZ. GREEN SAUCE

DOS BURRITOS

Steak, Chicken or Pork. With Tomatoes, Green or Red Sauce. Served with Rice and Beans.

DOS BURRITOS SUPREMOS

Steak, Chicken or Pork. Your choice of Meat with Rice and Beans wrapped in a Flour Tortilla, Melted Cheese and Sour Cream with Green or Red Sauce.

QUESADILLA SUPREMA

Melted Cheese in a Flour Tortilla topped with Pork, with Chile Verde or Chile Colorado, Sour Cream and Guacamole. Served with Rice and Beans.

TACOSPopular

Steak, Chicken, Pork, Chorizo or Guacamole. 2 Tacos with Lettuce, Tomatoes and Cheese with Green or Red Sauce. Served with Rice and Beans.

DOS ENCHILADAS

Steak, Chicken, Pork or Cheese. With Onions and Cheese, Green or Red Sauce. Served with Rice and Beans.

CHIMICHANGA

Steak, Chicken, Pork, Shrimp or Potato. Deep Fried Burrito topped with Lettuce, Tomatoes, Guacamole and Sour Cream with Green or Red Sauce.Served with Rice and Beans.

LA COMPUESTA

Steak, Chicken or Pork-Crispy. A Cripsy Flour Tortilla with a layer of Beans, Lettuce, Tomatoes, Cheese, Guacamole, Sour Cream and Green or Red Sauce.

TRES ENCHILADAS

Cheese, Steak, Chicken, or Pork. With Onions and Cheese, Green or Red Sauce. Served with Lettuce and Guacamole.

#1 MACHACA

Two scrambled eggs with Tomatoes, Onions, Pepper and pieces of Steak. Served with rice and beans.

#2 HUEVOS CON CARNE ASADA

Two over easy eggs served with Steak topped with Red or Green Sauce. Served with Rice and Beans.

#3 CHORIZO

Two scrambled eggs with Tomatoes, Onions, Peppers, mixed with Mexican Sausage. Served with beans.

#4 HUEVOS A LA MEXICANA

Two eggs scrambled with tomatoes, onions and peppers, served with beans.

#5 HUEVOS RANCHEROS

Two over easy eggs topped with Red or Green Sauce. Served with beans.

#6 CHILAQUILES

Fried corn Tortilla Chips bathed with Red or Green Salsa, topped with melted Cheese. Served with two over easy eggs.

MENUDO

POZOLE

CARNE EN SU JUGO

Small pieces of steak cooked in its juice, then mixed with whole beans and crispy crumbled bacon. Served with refried beans and green onions.

PESCADO DORADO

TOSTADAS DE CEVICHE (3)

BUÑUELO

Crispy Flour Tortilla with Honey, Cinnamon, Sugar and Whipped Cream.

FRIED BANANA

Deep Fried Banana with Sweet Cream, Whipped Cream and Chocolate.

FLAN

FRIED ICE CREAM

CHURROS

MEXICAN SUNDAE

Choice of Banana, Peaches, Pears or Apples. Deep fried in a Flour Tortilla with Cajeta, Vanilla Ice Cream, Chocolate, Honey and Cinnamon Sugar.

CHOCOFLAN

Flan infused with Cake.

TRES LECHES CAKE

COCA-COLA

MEXICAN COKE

DIET COKE

SPRITE

DR.PEPPER

GINGER ALE

ORANGE-FANTA

HI-C FRUIT PUNCH

RASPBERRY TEA UNSWEETENED

PINK LEMONADE

ICED TEA

APPLE JUICE

ORANGE JUICE

CRANBERRY JUICE

JARRITOS

AGUAS FRESCAS (HORCHATA, JAMAICA, TAMARINDO)

MILK

CHOCOLATE MILK

MEXICAN HOT CHOCOLATE

COFFEE OR HOT TEA

MODELO ESPECIAL

NEGRA MODELO

CORONA

PACÍFICO

XX LAGER

XX AMBER

VICTORIA

HEINEKEN

YUENGLING LAGER

COORS LIGHT

MILLER LITE

COORS LIGHT

YUENGLING LAGER

MILLER LITE

NEGRA MODELO

MODELO ESPECIAL

CORONA LIGHT

PACIFICO

CORONA SIX 12 OZ

CORONITAS SIX 7 OZ

COORS LIGHT SIX 12 OZ

COORS LIGHT SIX 7 OZ

ORIGINAL

APPLE

PEACH

STRAWBERRY

MANGO

SPICY PINEAPPLE

DIABLO RITA

CORONA RITA

MANGONADA

POMEGRANATE

COCONUT

BLUE CARACAO

BLACKBERRY

BRASIL

PASSION FRUIT

DRAGON FRUIT

HIBISCUS

CINNAMON

GRAPEFRUIT

KIWI

MINT

RASPBERRY

HIBISCUIT

MANGO DRAGON FRUIT

CUCUMBER

GUAVA

SPICY GUAVA

WATERMELON

PRICKLY PEAR

MICHELADA (Traditional/Mango or Strawberry)

POMEGRANATE SANGRIA

PALOMA (Orginal, Strawberry, Mango, or Pomegranate)

MEZCALITA (Grapefruit, Hibiscuis, Cranberry, Rosmery/Honey, Pomegranate, Blackberry)

CANTARITO

A typical Guadalajara drink, made with Tequila, freshly squeezed grapefruit, orange, and lime. Topped with a splash of grapefruit soda.

TEQUILA SUNRISE

LONG ISLAND ICE TEA

PIÑA COLADA

DAIQUIRI (Strawberry, Mango, Peach)

MOJITO (Original, Ocean Blue, Coconut, Passion fruit, Blackberry, Pomegranate, Strawberry)

PATRÓN (Silver/Reposado)

DON JULIO (Blanco/Reposado)

TRES GENERACIONES

CABO WABO

HERRADURA (Reposado/Silver)

JOSE CUERVO TRADICIONAL (Gold)

CAZADORES

1800 (Reposado/Silver)

SAUZA HORNITOS (Reposado/Plata)

EL JIMADOR

AVIÓN

EL MAYOR

WHITE ZINFANDEL

CHARDONAY

RED SANGRIA

MERLOT

CABERNET

1/2 Priced Selective Appetizers with the purchase of an entree from the regular menu.

DOMESTIC BOTTLES

IMPORTED BOTTLES

Monday CANTARITO

A typical Guadalajara drink, made with Tequila, freshly squeezed grapefruit, orange, and lime. Topped with a splash of grapefruit soda.

#61 Fajita Burrito

(Steak, Chicken or Shrimp)

Tuesday MICHELADA

A refreshing cocktail made with freshly squeezed lime juice, chile powder, hot sauce, and Clamato. Topped with your choice of beer.

#52 3 Tacos De Adobada

Wednesday HOUSE MARGARITA ON THE ROCKS

#40 Dos Enchiladas

Thursday PALOMA (with House Tequila)

(Orginal, Mango, Strawberry, or Pomegranate)

#75 Huarache

(Steak, Chicken, Pork, or Chorizo)